This delicious sauce will transform vegetables, meat, or rice into a rich and satisfying meal. Onions are sauteed with spices, then simmered in pastured chicken broth infused with ginger, garlic, and lemongrass, then thickened with peanut butter and coconut milk. Fresh lemon juice, a bit of honey, and a dash of Red Boat fish sauce provide the final balance of flavors.
Ingredients: pastured chicken bone broth, peanut butter, coconut milk, onions, coconut oil, garlic, ginger, cumin, Celtic sea salt, coriander, turmeric, lemon juice, Red Boat fish sauce (anchovies, sea salt), honey, lemongrass, lemon zest, white pepper
Recipe is gluten-free, dairy-free, nightshade-free, black pepper-free and GAPS Diet-friendly.
