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For this seasonal shrub, we infused Bernie's Apple Cider Vinegar with locally foraged yerba santa leaves and fresh thyme, both known for their lung-supporting properties. We added housemade juice from steamed, local Biodynamic apples along with raw local honey to balance the traditional tang of the oxymel (vinegar-infused medicinal tonic). This shrub can be used to make a delicious beverage by diluting it 4:1 with bubbly or still water, a sprig of mint or a squeeze of lime (or both) -- or of course adding some of Bernie's Gravenstein Apple Cider.

Ingredients: nectar from locally foraged yerba santa leaves, raw wildflower honey, Bernie's Best raw apple cider vinegar infused with apples, thyme

Recipe is gluten-free, dairy-free, and GAPS-diet friendly.

$18.00
$1.50 Glass Deposit
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