The world of artisanal probiotic beverages is part science, part magic! Join our Fermentation and Preservation crew as they explain and demonstrate the art of preparing wonderful healthy kombuchas and water kefirs. Learn why these amazing live-culture alternatives to conventional sodas and sweetened drinks are actually nourishing. Take home beverages you craft yourself during the class, as well as some cultures to keep the fun going once you get home. This class is ideal for parents looking for an enjoyable learning experience to share with their kids.

Andrew Renard, the coordinator of Three Stone Hearth's Fermentation & Preservation Circle, has been crafting delicious cultured foods and drinks for more than a decade. Always eager to try new things, his ever-evolving creations have added richness to our lineup of naturally fermented products.


Three Stone Hearth Education Cancellation Policy:

If you pre-register for this class and are unable to attend, please send an email to letting us know. You may cancel and request a full refund up until 24 hours before the class. We will issue a credit to your account for the full class price. If you cancel with less than 24 hours notice, we will not issue a credit to your account, however you may apply the class fee towards a future class to be used within 6 months. After 6 months, that credit will be void. If you can not attend, you are also welcome to send someone else in your place. However, please let us know that you will be doing this. If you contact us after the class, no refunds or credits will be issued. When Three Stone Hearth, must cancel a class, you will receive a full refund for any fees paid towards the class.


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