Close
Menu

The is a timeless sauerkraut German grandmothers ("Omas") have made by hand and served their families for generations. Green cabbage is cultured with caraway seeds, juniper berries, and of course, Celtic sea salt for this classic kraut!

Ingredients: green cabbage, Celtic sea salt, caraway seeds, juniper berries

Recipe is gluten-free, dairy-free and GAPS Diet-friendly.

Product tags
$9.00
$1.50 Glass Deposit
- +