Pastured, organic eggs are cooked with lemon juice and honey until thick and silky smooth, then finished with Straus butter and a pinch of salt for this classic, irresistable sweet and tangy spread. Lemon curd is a delicious, and more nutritious alternative to jam, and is perfect as a filling for tarts, lemon meringue pie, or jam print cookies. 

Ingredients: pastured eggs,* honey,* lemon juice,* butter,* vanilla,* Celtic sea salt  (* = organic)

Recipe is vegetarian, gluten-free, GAPS Diet-friendly and contains butter.

We are proud to introduce a brand that lives and breathes the Bulgarian Rose, a flower deeply rooted in Bulgarian heritage and cherished for its rare beauty and benefits. From cultivating and harvesting to studying and innovating, this company has dedicated itself to creating products that showcase the very best of the Bulgarian Rose. Their mission is to enrich lives with exceptional quality and uncompromising care.

Every detail of their process speaks to this commitment: organic cultivation, a unique method of nutrient extraction, and even air transport from Bulgaria to their California facilities to preserve purity. Each product is handcrafted in small batches and protected in amber glass, ensuring unmatched quality. These are rose creations born of love, passion, and the highest standards—crafted to bring something truly special into your daily life.

This Rose Nectar is made with fresh organic Bulgarian roses, handpicked in their rose farms in the rose valley of Bulgaria. Loaded with antioxidants, polyphenols, flavonoids & terpenes. Divine taste & aroma. Drink daily to instantly elevate your mood, calm your mind, boost your health & raise your vibrations.

Benefits

Ingredients

ALWAYS Organic, Plant-Based, and Simple

Crisp crunchy edges and a soft, chewy middle are sure to make Lemon Poppyseed a family fave. Made in collaboration with Shawna Holman, author and owner of "A Little Less Toxic," this zesty cookie is sprinkled with poppy seeds and sweetened to perfection with a blend of coconut sugar and maple syrup. Enjoy that sunny lemon flavor and poppyseed crunch, for a limited time!

Ingredients: Organic Coconut Sugar, Organic Coconut Oil, Organic Maple Syrup, Organic Date Syrup, Organic Cassava Flour, Organic Oat Flour, Organic Navy Bean Flour, Organic Poppy Seeds, Organic Lemon Juice Concentrate, Baking Soda, Pink Himalayan Salt, Organic Lemon Oil 

Ready to meet the bread of your dreams? These bestselling gluten-free sourdough sandwich rolls are sure to become a daily staple! Bread SRSLY’s gum-free, rice-free buns are easy on your gut, and delicious as breakfast, lunch, or dinner (or let’s be honest, any other time too). With an airy, crumpet-like texture and distinctly tangy flavor, gum-free, rice-free Sandwich Rolls make a great burger bun, English muffin alternative, or a delectable stacked sandwich. They are also lectin-free!

Ingredients: Wild fermented sourdough (Water, Arrowroot, Organic millet flour, Organic sorghum flour, Organic psyllium husk, Salt)

Made in a gluten-free, top 9 allergen-free facility.

These slow-ferment sourdough sandwich rolls are best enjoyed toasted. Store in the fridge or freeze in an airtight container to enjoy for longer. These 4” rolls arrive fully baked and unsliced.