This gluten-free, nut-free, dairy-free spice cake is made with coconut flour, pastured eggs and coconut milk. Lightly sweetened with honey and molasses, this gingerbread makes a great after-meal treat or tea-time snack.

Ingredients: pastured eggs,* coconut flour,* unfiltered California honey, Native Forest coconut milk (guar gum-free),* molasses,* coconut oil,* ginger,* cinnamon,* cardamom,* vanilla extract,* lemon juice,* Celtic sea salt, baking soda, cloves*  (* = organic)

Recipe is vegetarian, gluten-free, nut-free and dairy-free.

Be The Change is a Swiss company specializing in natural foods and dietary supplements, known for its focus on organic and sustainable ingredients, fair production practices, and environmentally friendly packaging; essentially, it's a brand that encourages people to actively contribute to positive change through their product choices.

They are one of the few manufacturers who develop, formulate, and produce their products entirely in their laboratory. This ensures that they have complete control over every stage of production. One example of our expertise is our colostrum: from its origin on the farm to the finished product, everything is in their hands. This consistent responsibility means purity and quality that you can rely on.

Colostrum - IgG 75%

Swiss made🇨🇭

The powerful support for your well-being and vitality. The original - Swiss Immune® Colostrum capsules are a natural supplement to support your well-being. Colostrum contains valuable nutrients and antibodies* that help maintain normal intestinal microbiome function. A healthy intestinal microbiome plays an important role in general well-being. Colostrum also provides valuable ingredients that help the body support its natural defenses.

• Made from high-quality colostrum from our production

• Lactose-free for best tolerance

• With a natural content of an average of 75% IgG antibodies*

• 100% natural origin from Switzerland

• Extraction only from surpluses

• Gently cold sterilized and ultrafiltered for the highest quality

• Free from artificial additives and preservatives

• Vegetarian and sustainably produced

Swiss Immune® products from BE THE CHANGE are a cold and sterile filtered immunoglobulin (antibody) concentrate from cow colostrum according to pharmaceutical standards. They are the first 100% cold-processed Swiss colostrum preparations. With the particularly gentle technology, the colostrum is cleaned at temperatures below 40°C and the bioactive ingredients are retained. The contained nutrients and enzymes are protected from stomach acid by the acid-resistant capsules so that the ingredients can be fully absorbed into the body.

Ingredients: Defatted, decaseinated Swiss cow colostrum (contains colostrum)*, capsule material (hydromellose, thickener gellan).

*Microfiltered with an IgG (antibody) content of an average of 75%.

 Monthly pack in Miron glass = 1 x (43.2g = 30 servings of 2 x 2 capsules each)

With Be The Change you choose more well-being, joy of life, and sustainability – every day anew.

Swiss Health & Nutrition AG is an ORGANIC-certified production company The BE THE CHANGE® brand is manufactured by Swiss Health & Nutrition AG under the premise of sustainable Swiss quality. SHN AG is certified by bio.inspecta and is inspected annually. (Certificate: BVH‑42517).

Pluck All-Purpose Organ Meat Blend Seasoning | From Grass-Fed & Grass-Finished Pastured Beef Organs with Redmond Real Sea Salt | SINGLE SERVING Travel Pack

Flavor Profile: All-purpose seasoning with a hint of smoke

There's a reason why Pluck Original is beloved by both kids and adults. A delicious blend of organic spices and herbs, including onion, garlic, smoked paprika, and parsley, with nutrient-rich, grass-fed, and grass-finished beef organ meats. Original is the ultimate all-purpose seasoning. It's a versatile blend of organs and spices, perfect to add bold flavor to almost any recipe-whether it's breakfast, lunch, or dinner. Crafted by a celebrity chef and utilizing Redmond Real Salt, Pluck is the easiest way to turn all your meals and snacks into an emphatically delicious, nutrient-rich superfood.

Pluck's proprietary blend of freeze-dried, powdered beef liver, spleen, kidney, heart, and pancreas combined with delicious organic herbs and spices empowers you to enhance everything you eat - in flavor and function. Enjoy Pluck on virtually anything - pasta, vegetables, meats, fish, eggs, dips, popcorn (yes, popcorn) or salad dressing. Simply add to taste as you cook or to your finished product.

• Organ meats are one of the most nutrient-dense foods on the planet. Pluck includes five grass-fed, grass-finished organs – liver, kidney, heart, spleen, and pancreas.

• No Fillers, 100% Grass Fed, Dairy Free, Kid Friendly, Keto, Paleo, Gluten Free, AIP Approved (No Seeds or Night Shades), and No Sugar.
• Grass Fed. Grass Finished. Pluck sources its organs from small, regenerative farms in New Zealand. Cattle roam free from grassland to grassland, grazing on non-GMO grass as nature intended. This means no feedlots or fertilizers.

Ingredients

100% Grass-Fed Beef Organ Meats: Liver, Kidney, Spleen, Heart, Pancreas. Organic Spices & Herbs: Onion, Smoked Paprika, Lemon Peel, Garlic, Parsley, Mustard Seed, Thyme. Redmond Real Salt®: All natural, unrefined, sea salt harvested from an ancient ocean located in Redmond, Utah.

7 packets inside, 2 servings per packet 

Sweet Water Farm & Ranch Company was founded in 2017 by Michael, Samuel, and Joseph Santry—a father and sons team with a deep love for the natural world. As a family that finds solace and beauty in nature, we are driven by a commitment to care for our environment responsibly. By starting this small, family-operated ranch, we saw an opportunity to play our part in preserving the land and improving the world we all live in.

The farm, located in Columbia, CA, specializes in Pasture-Raised California Berkshire Pork, a premium pork product that stands out for its quality and humane production standards. This specific designation highlights both the breed’s unique qualities and the sustainable, humane practices used in raising these animals. California Berkshire pork combines the renowned attributes of the Berkshire breed—such as its juicy, richly marbled, and tender meat—with the advantages of a West Coast environment, specifically the Central Sierra foothills where Sweet Water Farm & Ranch Co. raises its pigs.

Berkshire Pork embodies the same prized qualities that make Berkshire pork a favorite globally: flavorful, pink-hued meat with a high fat content ideal for diverse cooking methods, from slow roasting to grilling. Raised with access to open pasture and allowed to forage naturally, our California Berkshires develop a robust flavor profile, further enhanced by their nutrient-rich environment. This distinct California adaptation of the Berkshire breed is nurtured without hormones, GMOs, or antibiotics, ensuring a product that meets high standards for both taste and animal welfare.

By choosing Sweet Water’s California Berkshire Pork, you’re not only supporting a family-owned operation but also becoming part of a movement for sustainable, high-welfare agriculture.

Grandma Ann's Italian Sausage Links

These 5-oz links are made with our grandmother's mild Italian sausage recipe. They have been a tremendous hit and are quickly becoming a customer favorite.

Ingredients: Pork, water, salt, spices. In a natural casing. 

4 Per Pack. Each Package is approximately 1.15 lbs.