Be The Change is a Swiss company specializing in natural foods and dietary supplements, known for its focus on organic and sustainable ingredients, fair production practices, and environmentally friendly packaging; essentially, it's a brand that encourages people to actively contribute to positive change through their product choices.
They are one of the few manufacturers who develop, formulate, and produce their products entirely in their laboratory. This ensures that they have complete control over every stage of production. One example of our expertise is our colostrum: from its origin on the farm to the finished product, everything is in their hands. This consistent responsibility means purity and quality that you can rely on.
Colostrum - IgG 75%
Swiss made🇨🇭
The powerful support for your well-being and vitality. The original - Swiss Immune® Colostrum capsules are a natural supplement to support your well-being. Colostrum contains valuable nutrients and antibodies* that help maintain normal intestinal microbiome function. A healthy intestinal microbiome plays an important role in general well-being. Colostrum also provides valuable ingredients that help the body support its natural defenses.
• Made from high-quality colostrum from our production
• Lactose-free for best tolerance
• With a natural content of an average of 75% IgG antibodies*
• 100% natural origin from Switzerland
• Extraction only from surpluses
• Gently cold sterilized and ultrafiltered for the highest quality
• Free from artificial additives and preservatives
• Vegetarian and sustainably produced
Swiss Immune® products from BE THE CHANGE are a cold and sterile filtered immunoglobulin (antibody) concentrate from cow colostrum according to pharmaceutical standards. They are the first 100% cold-processed Swiss colostrum preparations. With the particularly gentle technology, the colostrum is cleaned at temperatures below 40°C and the bioactive ingredients are retained. The contained nutrients and enzymes are protected from stomach acid by the acid-resistant capsules so that the ingredients can be fully absorbed into the body.
Ingredients: Defatted, decaseinated Swiss cow colostrum (contains colostrum)*, capsule material (hydromellose, thickener gellan).
*Microfiltered with an IgG (antibody) content of an average of 75%.
Monthly pack in Miron glass = 1 x (43.2g = 30 servings of 2 x 2 capsules each)
With Be The Change you choose more well-being, joy of life, and sustainability – every day anew.
Seisomi was founded in 2025 by Mia Natsume and her cousin David Takata. They called upon Misa Koketsu, Three Stone Hearth co-founder and family friend, to advise and help develop a unique line of furikake. Seisomi strives to make a better furikake with thoughtfully sourced ingredients, providing clean flavors and uncompromising quality. No preservatives. Nothing unnecessary. Made for the meals you enjoy most, both Essential and Slightly Spicy pair well with rice, eggs, protein, vegetables, and everything in between. Small-batch blended in Redondo Beach, CA.
A slight variation on our usual Caponata. Eggplant is tossed in olive oil and gently simmered with sweet red peppers, olives, capers, tomatoes and olive oil with a bit of red wine vinegar. The resulting chunky spread is traditionally served on bread or crostini. It can also be stirred into rice or pasta and served either warm, as a salad or as an appetizer with our Crispy Almonds chopped and added as a garnish.
Ingredients: eggplant,* red peppers,* crushed tomatoes,* onions,* capers, green olives, olive oil, parsley,* red wine vinegar,* Celtic sea salt, black pepper* (*=organic)
Recipe is vegan, gluten-free, dairy-free and GAPS Diet-friendly.
The cleanest, creamiest Gluten-Free Mac & Cheese on the market. Period.