Explore Cuisine began with our founder, Joe Spronz, and his daughter, Mika.
Like many kids, Mika was an incredibly picky eater. And, like many parents, Joe worried that his daughter’s diet lacked the necessary protein and vitamins to help her grow.
Joe searched the world to find something Mika would eat — something tasty, and nutritious. Something packed with protein, fiber and all the good-for-you nutrients young kids need. That’s when he found pasta made with protein-rich edamame beans. When Joe brought the pasta home to his daughter, Mika loved it.
And so, Explore Cuisine was born. Joe set out to make his own line of products that his daughter would enjoy — food that was simple, delicious, and also full of protein and nutrients.
Organic Red Lentil Penne Pasta
With the smooth texture of flour pasta and the benefits of lentils the Red Lentil Penne is a fantastic choice to keep your family happy and healthy. Comprised of only two ingredients this pasta is packed with 11g of protein and a good source of fiber. Light orange in color, and with a pleasant mild nutty flavor, Explore Cuisine’s Red Lentil Penne helps transform basic meals into something special for the entire family, giving complete nutrition in one dish.
Ingredients: Organic Red Lentil Flour (73%), Organic Brown Rice Flour.
Organic gluten Free and Free of GMOs and Low GI
Country of Origin: Italy
