"EVERYTHING BUT THE BIRD"

Our 'Autumn Gratitude' Holiday Menu and Schedule

This menu will be available online from Sunday November 23, through Saturday November 29 at 8am

Pickup, Delivery & Store Shopping Begin A DAY EARLIER than Usual on TUESDAY, NOVEMBER 25

Tuesday November 25

Order by 8am Tuesday for pickup and delivery

Order pickup and store shopping 4-7pm

Delivery to San Francisco and Marin

Wednesday November 26

Order by 7pm TUESDAY FOR DELIVERY

Order by 8am WEDNESDAY FOR SAME-DAY PICKUP

Order pickup and store shopping 12:30-5:30pm

Delivery through the Caldecott Tunnel, and Berkeley & the East Bay

Saturday November 29

Order by 8am for same-day pickup

Order pickup and store shopping 10am-4pm

We'll be closed Thursday and Friday November 27 & 28

Our Holiday Menu

• Chicken Soup with Wild Rice, Mushrooms & Wine -- 22 oz
• Beef Pot Roast with Carrots -- 16 oz
• Paleo Mushroom Gravy with Bone Broth -- 16 oz
• Wild Rice Dressing Cooked with Bone Broth -- 16 oz
• Butternut Squash Soup (Vegan) -- 22 oz
• Creamy Carrot Ginger Soup (Vegan) -- 22 oz
• Vegetables Are the Star of This Minestrone (Vegan) -- 22 oz
• Brussels Sprouts Salad with Walnuts, Pomegranate & Parmigiano (Vegetarian) -- 16 oz
• Roasted Broccoli & Quinoa Salad with Pepitas & Feta (Vegetarian) -- 16 oz
• Cranberry Orange Relish with Honey (Vegetarian) -- 8 oz
• Classic Mashed Potatoes (Vegetarian) -- 16 oz
• Mushroom & Walnut Pâté (Vegetarian) -- 8 oz
• Creamy Horseradish Sauce (Vegetarian) -- 4 oz
• Fresh Corn Custard (Budin de Maiz) (Vegetarian) -- 2 lbs. in large tin