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Coracao Confections in Oakland sources organic, fair trade cacao, and uses coconut sugar, a whole nutrient-dense sweetener, instead of cane sugar in their handcrafted chocolates.

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Coracao Chocolate Almond Butter Truffle Bar

2.5 oz. bar

$12.00

Coracao's version of a peanut butter cup but waaaay more delicious! Creamy stone ground raw almond butter with the sweet & salty of coconut sugar and Himalayan crystal salt. Covered by  81% dark chocolate bar made with certified organic, fairly-traded, Peruvian and Ecuadorian cacao. This is one of our all time favorites and best sellers.  

Ingredients: Organic unroasted Cacao, Organic Stone Ground Almond Butter, Organic Coconut Sugar, Organic Vanilla Bean & Himalayan Crystal Salt.

Organic, Dairy-free, Gluten-free, Soy-free, Vegan

Coracao Chocolate Bar 81%

3.5 oz. bar

$13.00

A delicious 81% dark chocolate bar made with certified organic, unroasted, fairly-traded, Peru and Ecuadorian cacao. 

Made with coconut sugar, which is the nectar of the coconut tree flower blossom. It’s kettle boiled into sweet golden crystals and is 48% lower on the glycemic index than regular sugar.

Ingredients: Organic unroasted cacao, Organic coconut sugar, Organic vanilla bean, & Himalayan crystal salt.

Vegan, Organic, Dairy-free, Gluten-free, Soy-free.

Coracao Chocolate Bar with Live Almonds

3.5 oz. bar

$13.00

A delicious 81% dark chocolate bar made with certified organic, unroasted, fairly-traded, Peru and Ecuadorian cacao. Deep & luxurious dark chocolate with crunchy Kashiwase Farms almonds.

Made with coconut sugar, which is the nectar of the coconut tree flower blossom. It’s kettle boiled into sweet golden crystals and is 48% lower on the glycemic index than regular sugar.

Ingredients: Organic unroasted Cacao, Organic Coconut Sugar,  Organic "Live" Almonds (soaked, sprouted & dehydrated), Organic Vanilla Bean & Himalayan Crystal Salt. 

Organic, Dairy-free, Gluten-free, Soy-free, Vegan

Coracao Chocolate Cacao Boulders

2 truffles

$5.75

This insanely low sugar truffle will rock your world! Imagine biting into deep, dark, heavenly cacao and tasting decadent notes of vanilla & almond. With less than 2 grams of sugar per truffle (an apple has 19 grams of sugar), it makes for the ultimate guilt-free chocolate experience.

Note: This truffle will Not Melt in summer heat. It's the perfect companion for hiking, biking or beach side relaxing.

Ingredients: Organic Raw unroasted Cacao Nibs, Organic Raw Almond Butter, Organic Cacao Powder, Organic Yacon Syrup, Organic Cacao Butter, Organic Maca, Organic Vanilla Bean & Himalayan Crystal Salt.

Dairy-free. Gluten-free. Soy-free. Ultra Low Glycemic.

Coracao Gratitude Collection 5 Piece Truffle Box

5 truffle box

$14.00

This limited edition Gratitude collection has classic favorites. Life is short, treat yourself and your Father, Teacher, Friends with Summer Birthdays, and yourself to the best chocolates. You & they deserve it. The perfect way to show your gratitude.

Agave-free, Dairy Free, Vegan

Collection includes:

Almond Butter Cup: Organic unroasted Cacao, Organic Stone Ground Almonds, Organic Coconut Sugar, Organic Vanilla Bean & Himalayan Crystal Salt.

Rose: Organic unroasted Cacao, Organic Coconut Sugar, Organic Damascus Rose Oil, Organic Rose Petals, Organic Vanilla Bean & Himalayan Crystal Salt.

Raspberry Heart: Organic unroasted Cacao, Organic Cacao Nibs, Organic Coconut Sugar, Organic Coconut Butter, Organic Dried Raspberries, Organic Vanilla Bean & Himalayan Crystal Salt.

Raw Fudge: Organic unroasted Cacao, Organic Cacao Nibs, Organic Coconut Sugar, Organic Coconut Butter, Organic Vanilla Bean & Himalayan Crystal Salt.

Coconut Caramel Cup: Organic unroasted Cacao, Organic Coconut Sugar, Organic Coconut Milk Powder (Organic Coconut Milk Powder, Tapioca starch from cassava), Organic Vanilla Bean & Himalayan Crystal Salt.

 

Ostara Cocotella A Raw Chocolate Coconut Butter

12 oz. jar

$11.00
Cocotella is a coconut butter with added cacao nibs and coconut sugar, stone ground for 3 days. It's like a healthier version of Nutella! All the ingredients are organic: it is a mix of healthy coconut fat and sugar that help to deliver direct trade Nicaraguan cacao. The key difference from other nut butters is the fact that coconut butter is solid at room temperature. However, at temperatures of 76 degrees and above, it starts to melt. This makes the butter more pliable and spreadable. This product has been stone ground in small batches for 24 hours at a low speed and low temperature. This creates a texture and taste impossible to replicate in high-speed, high-throughput metal processing machines (metal-on-metal cutting machines have implications for quicker oxidation and rancidity as well as zinc and cadmium toxicity in food). The result is a silky smooth texture without grit or dryness and a sweeter flavor. Ingredients: Coconut, Cocoa Nibs and Coconut sugar.