If you find another granola where the oats are massaged with melted butter, coconut oil and yogurt, then perfectly flavored and slowly dried to preserve the activated enzymes, let us know. All our easy-on-the-go snacks will satisfy you body and soul, including our Paleo Crunch, Crispy Nuts, or Kaleidoscope bone broth-infused Kale Chips.
Rolled oats are gently mixed with Straus yogurt, coconut oil, and butter and allowed to culture overnight before we add maple syrup, brown rice syrup, vanilla, orange zest and spices. The granola is dehydrated until crunchy, and then crumbled and mixed with biodynamic raisins and Crispy Almonds for a more digestible and nutrient-dense version of the classic!
Ingredients: rolled oats, yogurt, raisins, Crispy Almonds, butter, maple syrup, coconut oil, brown rice syrup, vanilla extract, orange zest, cinnamon, cardamom, nutmeg, Celtic sea salt
We're now offering a nut-free and raisin-free version of our Granola, packed in a returnable mason jar.
Rolled oats are mixed with melted butter and coconut oil, massaged with Straus yogurt, then cultured overnight...
Steel cut oats are soaked overnight in water with a splash of apple cider vinegar and cooked to perfection with a little dash of cardamom and a pinch of salt. Just warm on the stove top, add a dollop of butter and enjoy.
Ingredients: steel cut oats, apple cider vinegar, Celtic sea salt, cardamom
Recipe is dairy-free.
This delicious snack is a wonderful grain-free alternative to granola. You can eat it straight from the jar (which is what we mostly do), sprinkle on oatmeal, pack it in lunch boxes, stir it into yogurt, or enjoy it with fruit as a healthy dessert.
Ingredients: dried coconut, Nourishing Networks Almond Flour* (almonds, vanilla bean), Crispy Almonds, pumpkin seeds, sunflower seeds, honey, coconut oil, egg whites, vanilla extract, cinnamon, Celtic sea salt
Recipe is vegetarian, dairy-free, gluten-free, and GAPS/Paleo Diets-friendly.
*Processed in a facility that uses known allergens: strawberries and cashews.
We discovered this delicious tiny heirloom variety popcorn from a customer of ours who swore it was very digestible. The kernels are packed with nutrition and our research team here discovered that they also pack unbelievable flavor -- plus, the thin outer hull disintegrates & won’t get stuck in your teeth. We like it best popped in coconut oil and tossed in ghee with Landsea Gomasio and Celtic Sea Salt.
Non-GMO Project verified.
A nutritious, delicious bar made from dried plums (prunes) and Medjool dates, Artisana coconut butter and coconut oil, dried coconut, sea salt, orange juice and zest. Sweet but not too sweet, and balanced by the fat in the coconut, these are a great snack to eat while on the go (“in transit”)—and the dried fruit might help with the other kind of transit, too!
Ingredients: coconut butter, coconut oil, dried plums, dates, Celtic sea salt, orange juice and zest
Bar comes uncut and wrapped in brown butcher paper.
Recipe is gluten-free, dairy-free and GAPS Diet-friendly. May contain pits.
Heirloom Basil Pesto
When the sun is high and the summer garden is overflowing with bounty, it is time to gather basil for pesto. We take our pesto, fresh with basil and garlic from Capay Valley's Riverdog Farm, and toss it with kale and sunflower seeds before low-temperature dehydration. What results is a delightful chip that touches memory and fantasy and energizes our bodies with pure, raw, summer sun.
100% Organic Ingredients: Kale, Sunflower Seeds+, Basil, Olive Oil, Garlic, Chickpea Miso (soy free), Lemon Juice, herbs, Himalayan Salt.
Gluten free, Dairy free, and Soy free
Dynamic notes of lemon and ginger meet warming miso for a chip that soothes as it rejuvenates. This chip is alkalizing and lends a note of bright delight to any dish or midday snacktime. Great enjoyed with salads, in sandwiches, or solo...
New Recipe! Now GAPS*/Paleo-friendly! “A good broth resurrects the dead” – South American proverb. Wild strength of pastured buffalo meets mineral rich wildcrafted seaweed and biodynamic dates. This chip is enzymatically rich and nutritionally vibrant and is excited to invigorate your explorations in the wilderness or the cityscape jungle. Low temperature dehydrated with a pastured bone broth-infused dressing.
Ingredients: 100% Organic Ingredients: curly green kale, sunflower seeds, grassfed ghee, Medjool dates, grassfed bison bone broth (water, bison bones, apple cider vinegar), sea palm seaweed, garlic, cayenne, thyme, sea salt
Product is gluten-free, soy-free and GAPS*/Paleo Diets-friendly.
Contains dairy in the form of ghee.
*Sea vegetables are allowed on the GAPS Diet protocol after the Introduction Diet.
New Recipe! Now Paleo-friendly! “A good broth resurrects the dead” – South American proverb. High notes of sage and thyme play with our base of ghee, sweet potatoes, and beef bone broth to create a full bodied snack. This kale chip provides dense nutrition and revitalization for those who seek a mineral rich and delightful super-duper food. Low temperature dehydrated with a pastured bone broth-infused dressing.
Ingredients: 100% Organic ingredients: curly green kale, sweet potato, sunflower seeds, grassfed ghee, beef bone broth (water, grassfed beef bones, apple cider vinegar), Granny Smith apple, lemon juice, thyme, sage, black pepper, sea salt
Product is gluten-free, soy-free, nut-free and Paleo Diet-friendly. Contains dairy in the form of ghee.
The Springtime lambs, the delicate fennel fronds, the cool crisp bite of apple, what newness with which this spring blesses us! This kale chip nourishes like an ephemeral spring breeze, sweetly and softly to the core. Our lambs are raised at True Grass Farms in Marin, a regenerative ranch whose work, like these chips, aims to leave the whole system fundamentally renewed.
100% Organic, Regeneratively-grown ingredients: curly green kale, sprouted sunflower seeds, fennel, fuji apples, pastured lamb bone broth, pastured ghee, black pepper, lavender blossoms, Umi plum vinegar, sea salt
Soy-Free, Gluten-Free, Nut-Free, GAPS Diet-friendly