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Interested in making your own kombucha at home? Enclosed is 1 SCOBY, which stands for Symbiotic Colony of Bacteria and Yeast and is the mother needed to brew kombucha, as well as 1 cup starter liquid. This is all you need to make up to a gallon of homemade kombucha.

Ingredients: kombucha SCOBY, kombucha starter (filtered water, tea*, cane sugar*)  (* = organic)

The scoby can be stored in the starter in refrigeration for a few weeks, but will need to "burp" the jar to release pressure. If you want to store it for longer, we recommend feeding the SCOBY by adding a little bit of sweet tea to the starter in the jar.

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$4.00
$1.50 Glass Deposit
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