Tennis legend, Novak Djokovic, fueled by a gluten-free diet, saw the future in this mighty little grain. Jess, a mom of kids with corn allergies, found the ingredient her family had been missing. Now, they’re bringing nutritional powerhouse sorghum into the spotlight—clean, craveable, and welcome on every table.
Cob's corn-free popcorn is made from popped sorghum, the gluten-free ancient grain that naturally boosts your GLP-1s to keep you fuller, longer.
Cheesy, peppery, perfection. Packed with 5g of protein and made with real Organic Cheese and Cracked Black Pepper for a flavor that hits every craving just right.
With gut-friendly prebiotic fiber and natural antioxidants, it’s as good for you as it tastes.
- Pack includes 24 1 oz snack packs
- Certified Gluten-Free, & OU Kosher
- Corn-free, nut free and seed oil free; made with organic cheese
- Tiny size is toddler friendly and soft hulls won't get stuck in your gums or crack a tooth
- Won the Clean Label Project's Purity Award - no pesticide residue, no heavy metals, no BPA
- Made in the USA
- Certified plastic neutral packaging through Repurpose
- Shelf life - 9 months
- Product is made in a facility that also processes peanuts, soy, dairy & corn. Full allergen cleans and swabs are performed before we use any of the machines.
Ingredients: Non-GMO Popped Sorghum, Extra Virgin Olive Oil, Organic Parmesan Cheese (Organic Milk, Salt Cultures, & Enzymes), Black Pepper, Himalayan Pink Salt; Contains: Milk
