Another new addition to our Ground Chicken Meaty Pint lineup is this lovely dish created by Danielle. Organic ground chicken is seared and sauteed with caramelized onions, celery and daikon, then simmered in a broth-based sauce. Great right out of the jar, or serve over rice, or in a letttuce cup.
Ingredients: ground chicken,* onions,* chicken bone broth,* coconut aminos,* mirin,* rice wine vinegar,* daikon,* celery,* scallions,* garlic,* ginger,* arrowroot, pureed chicken liver,* toasted sesame oil,* red chile pepper flakes,* Celtic sea salt (*=organic)
Recipe is low carb, gluten-free, nightshade-free, dairy-free, black pepper-free.
