Based on traditional recipes, our kimchi boasts ample amounts of authentic kimchi red pepper flakes as well as garlic, ginger, and fish sauce, and features carrots for a little crunch and balance of flavors. This kimchi packs some heat. 

Ingredients: napa cabbage,* carrots,* daikon,* gochugaru (Korean red chile flakes),* scallions,* Red Boat fish sauce (anchovies, sea salt), onions,* garlic,* ginger,* brown rice flour,* raw unfiltered honey, Celtic sea salt (*=organic)

Recipe is gluten-free, dairy-free, black pepper-free, not vegetarian, and not grain-free.

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