'Twas the week before Solstice and all through the kitchen, the dehydrators were whirring while the reindeer were hitchin'.
Our elves have been busy preparing seasonal fruit for a delightful power snack. Thin slices of local fuyu persimmons and kiwis (yes, kiwis thrive in our climate!) are delicately dehydrated, providing a heady and healthy blend of tangy and sweet, which is mixed with magical snowflakes of shaved coconut. Juice-sweetened dried cranberries and sprouted pepitas add festive color and nutrition.
Holiday flying got you or your kids crying? Do what the reindeer do for a fix, and grab a handful of North Pole Trail Mix!
Ingredients: sprouted pepitas,* dried cranberries* (sweetened with apple juice,* sunflower oil*), dried coconut flakes,* persimmon,* kiwi,* Celtic sea salt (*= organic)
Recipe is vegan, vegetarian, gluten-free, dairy-free and GAPS/Paleo Diets-friendly.
