Celebrate with the return of this seasonal salad, featuring roasted delicata squash, beets from and roasted pumpkin seeds, layered with baby spinach, sheep feta and delicate sprouted red quinoa. The dressing is our own Apple-Parsley Vinaigrette.
Ingredients: red beets,* delicata squash,*spinach,* red quinoa,* sheep feta, olive oil, Bernie Best raw apple cider and apple cider vinegar,* pumpkin seeds,* parsley,* Celtic sea salt, black pepper* (*=organic)
Recipe is vegetarian, gluten-free, nightshade-free and contains sheep dairy.
