For this classic Armenian dish we simmer grassfed ground beef in bone broth with green beans, onions, tomato paste, beef liver, olive oil, garlic, herbs, and spices.
Ingredients: grassfed ground beef, green beans,* onions,* beef bone broth, tomato paste,* beef liver, olive oil, garlic,* Celtic sea salt, thyme,* oregano,* turmeric,* allspice,* cinnamon,* black pepper,* bay leaves,* saffron (* = organic)
Recipe is gluten-free, dairy-free, and GAPS Diet-friendly.**
**Contains heated olive oil.
