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Cultured Foods & Condiments

Kashmiri Kraut

1 pint jar

A complex but not spicy kraut with subtle notes of aromatic fruit.

Ingredients: green cabbage,* Celtic sea salt, coriander seed, brown mustard seed, garlic,* garam masala, makrut lime leaf

Recipe is vegan, gluten-free, dairy-free, nightshade-free, black pepper-free and GAPS Diet-friendly.

$1.50 Glass Deposit
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