Simply delicious and satisfying. Large butter beans from Iacopi Farm in Half Moon Bay are soaked and then slowly simmered with basil and garlic for flavor and a little kombu for digestibility and nutrition. Once the beans are tender, they are seasoned with fresh basil, Seka Hills olive oil, lemon juice, and a bit of white pepper.
Ingredients: butter beans, Seka Hills olive oil, lemon juice,* basil,* garlic,* Celtic sea salt, white pepper,* kombu (* = organic)
Recipe is vegan, gluten-free, nightshade-free, black pepper-free and dairy-free.
