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Inspired by traditional recipes, this nightshade-free kimchi uses ample amounts of fresh horseradish as well as garlic, ginger, fish sauce and kale to create a beautiful and distinctive kimchi. It has a bit of gingery-horseradish bite, but not the kind of heat you get with hot chiles. Its warming umami goodness ripples across the peppery notes.

Ingredients: napa cabbage*, leeks*, daikon*, kale*, celtic sea salt, horseradish*, red boat fish sauce (anchovies, sea salt), brown rice flour*, garlic*, ginger*, scallions*, raw unfiltered honey

Recipe is gluten-free, dairy-free, black pepper-free, nightshade-free, not vegetarian and not grain-free.

*=organic

Product tags
$12.00
$1.50 Glass Deposit
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