These succulent treats come from a Portuguese family that's been perfecting their craft for more than 100 years. Just for Vital Choice, they custom-pack Sardines harvested when levels of omega-3s and flavor reach their peak.

These premium Sardines are packed in certified-organic extra virgin olive oil, rich in antioxidants and flavor,

*low sodium

*easy to open top

*packed in Organic Extra Virgin Olive Oil

* Certified sustainable by the Marine Stewardship Council (MSC).

Ingredients: Sardines, Organic Extra Virgin Olive Oil, Red Chili.

The rich red color of the meat and brimming salmon oil reveal the rare quality of Vital Choice Wild Alaskan Sockeye. Vital Choice salmon is all sustainably-harvested, Alaskan salmon.

This is their Traditional Style Wild Red™, which includes skin and soft edible bones, to offer extra flavor, calcium (12% Daily Value per serving) and omega-3s (804 mg per serving).

It is also Certified Kosher (OU).

Features:

• Skinless & boneless
• Smoked with Alderwood
• Easy-open can
• Sustainably harvested
• Product of USA (Alaska)

Premium skinless, boneless Wild Smoked Sockeye Salmon in a 5.5 oz easy-open can. A smoky, savory treat to enjoy anytime, anywhere.

Signature Wild Canned Sockeye is the finest quality canned salmon available, because Vital Choice selects fish of superior culinary quality.

Wild Sockeye salmon is specially selected, fully cooked and ready to eat. It’s a delicious, healthy choice that’s packed with flavor and omega-3 nutrition.

Sockeye salmon nutrition

In addition to ample protein, Alaskan Sockeye salmon offers abundant omega-3s, as well as unrivaled levels of vitamin D and astaxanthin (as-tuh-zan-thin), a carotenoid-class red-orange pigment with rare antioxidant power.

On average, Sockeye salmon provides these amounts of nutrients per 3 oz serving (click the Nutrition tab on this page to see the omega-3 levels per official serving size for this product):

• Omega-3s – About 997mg of omega-3 EPA+DHA, or 2 to 4 times more than the minimum daily EPA+DHA intake recommended by most world health authorities (250-500mg)).
• Vitamin D3 – About 585 IU in the optimal D3 form, which is more than most other fish, and more than any fortified food, approaching the child-to-adult US RDA of 600 IU.
• Astaxanthin – About 3.39 mg. This red-orange pigment is a carotenoid-class nutrient with unique health benefits.

Ingredients:

Wild Alaskan smoked Sockeye salmon, natural sea salt, organic brown sugar, organic garlic.

The red shiso leaves give the distinct red color and flavor to the Umeboshi Plums; they sit together for months in the pickling bucket. After the aging process is done, they take them out, sundry them, and make into a delightful condiment.

It has that bright tanginess from the plums and still assertive shiso flavor. Japanese people love to sprinkle Yukari onto their bowls of steamed rice. Our recent favorite is to sprinkle on melon or fig salads. The unique flavor and its natural color are unlike anything else!

Enjoy experimenting new matches of the flavors on your own! 

Size: 1 oz Compostable Bag

Yume Boshi founder Ayako Iino grew up eating her mother's house made umeboshi pickles. She founded Yume Boshi in 2013 as the fruit on the ume plum trees became ripe in Northern California. Using traditional methods Ayako set to work transforming the tangy fruit she sources from small local orchards into pickles. Koume is a style of umeboshi pickle that is made with a different variety of ume plum. The fruit is smaller and more delicate. Soft, tangy, salty, bright red color --- that same taste but it can be used with less impact. Great for rice balls or for bento box. Umeboshi is a savory ume plum pickle eaten as a condiment for rice every day in Japan. She uses locally sourced plums and traditional methods of preparation. Ume plums are salted, flavored with red shiso leaves, and then dried under the California sun to make umeboshi. The ultimate companion for a bowl of plain steamed rice. (Mix in small amount as you wish.) Stronger taste than your usual pickle - a little goes a long way!?? Ingredients: ume plums, sea salt, red shiso leaves No need to refrigerate, but keep in cool place.

Yume Boshi founder Ayako Iino grew up eating her mother's house made umeboshi pickles. She founded Yume Boshi in 2013 as the fruit on the ume plum trees became ripe in Northern California. Using traditional methods Ayako set to work transforming the tangy fruit she sources from small local orchards into pickles. Koume is a style of umeboshi pickle that is made with a different variety of ume plum. The fruit is smaller and more delicate. Soft, tangy, salty, bright red color --- that same taste but it can be used with less impact.

Great for rice balls or for bento box. Umeboshi is a savory ume plum pickle eaten as a condiment for rice every day in Japan. She uses locally sourced plums and traditional methods of preparation. Ume plums are salted, flavored with red shiso leaves, and then dried under the California sun to make umeboshi. The ultimate companion for a bowl of plain steamed rice. (Mix in small amount as you wish.) Stronger taste than your usual pickle - a little goes a long way!??

Ingredients: ume plums, sea salt, red shiso leaves No need to refrigerate, but keep in cool place.

BEST VALUE... This traditional fat of Ayurvedic healing and South Asian cuisine is made locally with Straus butter that has been slow cooked and clarified.

www.ancientorganics.com

According to the Bhavaprakasha (16th-century Ayurvedic text), "Ghee is sweet in taste and cooling in energy, rejuvenating, good for the eyes and vision, enkindles digestion, bestows lustre and beauty, enhances memory and stamina, increases the intellect, promotes longevity, is an aphrodisiac and protects the body from various diseases."

Ecojarz Reusable Stainless Steel Straws w/ Linen Straw Bag and Straw Cleaner

• Strong, durable, reusable drinking straws 
• Easy to clean
• Work with all EcoJarz drinking jar lids

Disposable straws are so out-of-style; all the classiest hippies sip through stainless steel!  For a glamorous green juice on the go, show how much you love the earth and add some bling-bling, stainless steel sustainability to your drink.

EcoJarz Stainless Steel Straw Set comes with 2 Stainless Steel Straws, a Straw Cleaner, and a Linen Straw Bag. 

Best for sipping liquids like fresh-squeezed juice or tea, this drinking straw fits both our silicone and stainless steel drinking jar lids.  If you need a great straw that can handle thicker drinks like smoothies select our Smoothie Straws. 

We recommend washing your new Stainless Steel Straws thoroughly with soap and water before use.  Cleaning your straws is easy with our excellent stainless steel Straw Cleaner (included)!

Classic Bent Straws (6mm)

Made of 304 (18-8) stainless steel.

Ecojarz Reusable Stainless Steel Straws w/ Linen Straw Bag and Straw Cleaner smoothie straws

• Strong, durable, reusable drinking straws 
• Easy to clean
• Work with all EcoJarz drinking jar lids

Disposable straws are so out-of-style; all the classiest hippies sip through stainless steel!  For a glamorous green juice on the go, show how much you love the earth and add some bling-bling, stainless steel sustainability to your drink.

EcoJarz Stainless Steel Straw Set comes with 2 Stainless Steel Straws, a Straw Cleaner, and a Linen Straw Bag. 

Best for sipping liquids like fresh-squeezed juice or tea, this drinking straw fits both our silicone and stainless steel drinking jar lids.  If you need a great straw that can handle thicker drinks like smoothies select our Smoothie Straws. 

We recommend washing your new Stainless Steel Straws thoroughly with soap and water before use.  Cleaning your straws is easy with our excellent stainless steel Straw Cleaner (included)!

Smoothie Straws (8mm)

Made of 304 (18-8) stainless steel.

Add some stainless steel sustainability to your drink with these strong, durable, reusable drinking straws. Featuring a sleek and slender design, Ecojarz’s drinking straws are 8 mm wide. Best for sipping smoothies, milkshakes, juices or water, this drinking straw fits stainless steel Ecojarz lids.

If wide-mouth jars are what you’re into then we’ve got the drink top for you! This larger-sized stainless steel lid allows you to turn any wide-mouth canning jar into a sustainable to-go cup! You can even reuse many wide mouth glass jars from products like salsa and almond butter. Ecojarz stainless steel lids are entirely non-reactive and can be used with hot or cold beverages without any worry of chemical leach. They are completely BPA and phthalate free. A “jar ring,” the metal ring which threads onto a glass jar, is required to attach an Ecojarz top. It works just like a canning jar lid but is not included with this drinking top.

Rolled oats are gently mixed with Straus yogurt, coconut oil, and butter and allowed to culture overnight before we add maple syrup, brown rice syrup, vanilla, orange zest and spices. The granola is dehydrated until crunchy, and then crumbled and mixed with biodynamic raisins and Crispy Almonds for a more digestible and nutrient-dense version of the classic!

Ingredients: rolled oats, yogurt, raisins, Crispy Almonds, butter, maple syrup, coconut oil, brown rice syrup, vanilla extract, orange zest, cinnamon, cardamom, nutmeg, Celtic sea salt

We're proud of our rustic candle, which we developed to use the local and sustainable beef tallow we collect from our broth-making. By adding local East Bay beeswax from Golden Gate Neighborhood Honey, and pouring into a half-pint mason jar, we've replicated an old world style candle. The beeswax makes it smell like honey and the tallow makes it long-burning... Some of our trials have burned up to 40 plus hours! Enjoy the upcoming holidays with this lovely local and sustainable, paraffin-free candle. Add a drop of your favorite essential oil for your aromatic pleasure.

Ingredients: Beeswax (55%), tallow (45%), ECO series wick (a flat, coreless cotton wick braided with thin paper filaments primed in vegetable wax)

We're now offering a nut-free and raisin-free version of our Granola, packed in a returnable mason jar. Rolled oats are mixed with melted butter and coconut oil, massaged with Straus yogurt, then cultured overnight before adding the sweeteners and flavorings. The granola is then slow baked under low heat for over a day until crunchy, for a more digestible and nutrient-dense version of the classic! Add your own fresh or dried fruits, seeds, or nuts to taste, mix with milk or yogurt, or just snack on the go.

Ingredients: rolled oats, yogurt, butter, maple syrup, coconut oil, brown rice syrup, vanilla extract, orange zest, cinnamon, cardamom, nutmeg, Celtic sea salt

This nifty wheel shows you what foods are grown, raised, and harvested locally in the San Francisco Bay Area, and when! This is the all-new version, featuring more foraged foods like acorns and bay nuts. Produced by TSH worker/owner Jessica Prentice, the Local Foods Wheel makes a great gift! It comes in a decorative sleeve made of recycled paper, and we'll put it in your box protected in a ziplock bag. For more information, check out www.localfoodswheel.com. 

Steel cut oats are soaked overnight in water with a splash of apple cider vinegar and cooked to perfection with a little dash of cardamom and a pinch of salt. Just warm on the stove top, add a dollop of butter and enjoy.

Ingredients: steel cut oats, apple cider vinegar, Celtic sea salt, cardamom

Recipe is dairy-free.  NOTE: No gluten based ingredients have been added to this recipe. The oats are supplied by Grain Millers and are not certified gluten free.  While Grain Millers is an oats only company, they do not certify gluten free. 

100% Sprouted Brown rice. Perfect for when you don't have time to soak your rice. Digestible and delicious.

Organic 100% Sprouted Whole Grain Lentil Flour ORGANIC SPROUTED WHOLE GRAIN LENTIL FLOUR Best added to other flours to add taste and texture to breads. Try it in Indian bread recipes. Great grain alternative for GAPS dieters wanting bread.

Yes, sprouted popping corn! Pops up nicely. Great with liberal amounts of Ancient Organics Ghee, and Celtic Sea Salt! Easy to digest and less reactive that regular popping corn. USDA Organic. GMO Free.

Sprouted 100% Organic* Spelt Flour Now in 1 lb bag! To Your Health Sprouted Flour Co. has returned to the traditional practice of sprouting grains in order to render them more nutritious and digestible. Their flours are freshly milled from organic grains that are sprouted, dried and milled at temperatures below 110° to maintain enzymes, vitamins and minerals produced during the sprouting process. *Certified USDA Organic, True Sprout Certified, Certified Kosher

Heirloom Basil Pesto When the sun is high and the summer garden is overflowing with bounty, it is time to gather basil for pesto. We take our pesto, fresh with basil and garlic from Capay Valley's Riverdog Farm, and toss it with kale and sunflower seeds before low-temperature dehydration. What results is a delightful chip that touches memory and fantasy and energizes our bodies with pure, raw, summer sun. 100% Organic

Ingredients: Kale, Sunflower Seeds+, Basil, Olive Oil, Garlic, Chickpea Miso (soy free), Lemon Juice, herbs, Himalayan Salt. +Sprouted

Gluten free, Dairy free, and Soy free

Dynamic notes of lemon and ginger meet warming miso for a chip that soothes as it rejuvenates. This chip is alkalizing and lends a note of bright delight to any dish or midday snacktime. Great enjoyed with salads, in sandwiches, or solo.

Ingredients: 100% Organic Ingredients: curly green kale, sprouted sunflower seeds, extra virgin olive oil, carrots, currants, rice vinegar (water, organic rice), Miso Master Chickpea Miso (whole chickpeas, handmade rice koji, sun-dried sea salt, Blue Ridge Mountain well water, koji spores), Eureka lemon juice, ginger, sea salt

Product is gluten-free, dairy-free, and soy-free.

New Recipe! Now GAPS*/Paleo-friendly! “A good broth resurrects the dead” – South American proverb. Wild strength of pastured buffalo meets mineral rich wildcrafted seaweed and biodynamic dates. This chip is enzymatically rich and nutritionally vibrant and is excited to invigorate your explorations in the wilderness or the cityscape jungle. Low temperature dehydrated with a pastured bone broth-infused dressing. 

Ingredients: 100% Organic Ingredients: curly green kale, sunflower seeds, grassfed ghee, Medjool dates, grassfed bison bone broth (water, bison bones, apple cider vinegar), sea palm seaweed, garlic, cayenne, thyme, sea salt

Product is gluten-free, soy-free and GAPS*/Paleo Diets-friendly. Contains dairy in the form of ghee.

*Sea vegetables are allowed on the GAPS Diet protocol after the Introduction Diet.

New Recipe! Now Paleo-friendly! “A good broth resurrects the dead” – South American proverb. High notes of sage and thyme play with our base of ghee, sweet potatoes, and beef bone broth to create a full bodied snack. This kale chip provides dense nutrition and revitalization for those who seek a mineral rich and delightful super-duper food. Low temperature dehydrated with a pastured bone broth-infused dressing.

Ingredients: 100% Organic ingredients: curly green kale, sweet potato, sunflower seeds, grassfed ghee, beef bone broth (water, grassfed beef bones, apple cider vinegar), Granny Smith apple, lemon juice, thyme, sage, black pepper, sea salt

Product is gluten-free, soy-free, nut-free and Paleo Diet-friendly. Contains dairy in the form of ghee.

Grown on small organic family farms in Ecuador, this Red Palm is certified Organic, Non-GMO and Fair Trade. They partner with Natural Habitats™ to ensure that no deforestation or habitat destruction results from the growing or harvesting process.

This unrefined red palm oil has a mild carrot-like flavor, with a rich, buttery texture. Some red palm oils have a strong or harsh flavor, however, our proprietary cold-filtration process removes any strong flavor while retaining the nutrients. It's ideal for soups, sauces and sautéing. It also turns regular popcorn into delicious movie theater-style popcorn.

Natural Habitats seeks to empower and support farmers. Committed to the sustainable production of organic and fairly traded products, they also contribute to social development in the community through education and nutrition programs. They allocate 1% of sales to social and environmental stewardship programs. Projects have included building a small health clinic and providing sports uniforms for the local youth.

The region in Ecuador where our Organic Red Palm Oil is grown has numerous small family farms, averaging 10 hectares (about 25 acres), interspersed throughout the regional forests. These subsistence farms were planted many years ago and are now being worked by second and third generation farming families.

Palm oil grown in Southeast Asia is associated with destruction of rainforest and orangutan habitat. It is important to note that in addition to the work we do with Natural Habitats, orangutans do not live in Ecuador and our red palm does not contribute to deforestation or habitat destruction.

• Organic
• Non-GMO
• Fair Trade
• Unrefined
• Vegan
• Cold-filtered
• Non-hydrogenated (Zero trans fats!)
• Habitat-friendly
• Orangutan-safe

DIRECTIONS: No refrigeration required. Solid at cooler temperatures; easier to spoon if chilled. To melt, place jar in warm water. Specks and variations in color and consistency occur naturally in this oil. The deep color can stain some utensils.

*Bottled in a facility that packs peanut oil.

Coconut is one of the world's most nourishing super foods. This creamy taste of the tropics is great for sautéing and baking, enhancing your favorite recipes, and body care.

Our virgin coconut oil is cold-pressed and never refined, deodorized or bleached! Savor its rich aroma and its smooth and sweet flavor. It's ideal as a medium-heat cooking oil, a nutritious substitute for baking and even "better than butter" on bread, vegetables or popcorn. A pinch of salt will reduce the coconut flavor in savory recipes.

You can even use the luscious, soothing oil on your skin and hair. Use coconut oil as a natural skin moisturizer, eye make-up remover, or deep conditioning hair treatment. Combine coconut oil with coconut sugar and essential oil for an exfoliating, refreshing body scrub.

• Organic
• Non-GMO
• Virgin
• Unrefined
• Cold pressed
• Non-hydrogenated
• Made from fresh coconuts

New! Fair Trade - We are now offering fair trade certified coconut oil in 14 oz.

*Bottled in a facility that packs peanut oil.

Please note that there is no difference between Virgin and Extra-Virgin Coconut Oil. They previously called our coconut oil "extra-virgin" to emphasize our commitment to quality, however as they move into international markets we have removed the term to comply with international regulations that disallow the term. Be assured that our product quality has not changed in any way. 

Coconut is one of the world's most nourishing super foods. This creamy taste of the tropics is great for sautéing and baking, enhancing your favorite recipes, and body care.

Our virgin coconut oil is cold-pressed and never refined, deodorized or bleached! Savor its rich aroma and its smooth and sweet flavor. It's ideal as a medium-heat cooking oil, a nutritious substitute for baking and even "better than butter" on bread, vegetables or popcorn. A pinch of salt will reduce the coconut flavor in savory recipes.

You can even use the luscious, soothing oil on your skin and hair. Use coconut oil as a natural skin moisturizer, eye make-up remover, or deep conditioning hair treatment. Combine coconut oil with coconut sugar and essential oil for an exfoliating, refreshing body scrub.

• Organic
• Non-GMO
• Virgin
• Unrefined
• Cold pressed
• Non-hydrogenated
• Made from fresh coconuts

New! Fair Trade - We are now offering fair trade certified coconut oil in our 14oz & 23oz glass sizes.

*Bottled in a facility that packs peanut oil.

Please note that there is no difference between Virgin and Extra-Virgin Coconut Oil. We previously called our coconut oil "extra-virgin" to emphasize our commitment to quality, however as we move into international markets we have removed the term to comply with international regulations that disallow the term. Be assured that our product quality has not changed in any way. 

Ostara crafts their coconut butter from only the finest, organic and raw ingredients which are slowly stone ground to draw out flavor while creating a silky, smooth texture. Ingredients: Organic Stone Ground Coconut

Bariani Olive Oil is family run company committed to crafting an authentic raw extra virgin olive oil. The Bariani family hand harvests their olives from October through December.This artisanal product is produced in limited quantity and with certified organic olives.

While their extra virgin olive oil is subject to seasonal variation, the subtle characteristics that differentiate Bariani olive oil from any other remain, making it a great complement to any food. Extra virgin olive oil is rich in antioxidants and helps to absorb vitamin A, D, E, and K. This extra virgin olive oil is cold extracted and unfiltered to preserve its raw qualities and stored in temperature controlled stainless steel tanks until bottling.

When the sun is high and the summer garden is pouring over with bounty, it is time to gather basil for pistou. Kaleidoscope take their pistou, fresh with basil and garlic from Capay Valley's Riverdog Farm, and toss it with kale and sunflower seeds before low-temperature dehydration. What results is a delightful chip that touches memory and fantasy and energizes our bodies with pure, raw, summer sun. 

A little bite of a little chip and one is transported to a picnic in the French countryside where deep and pure are the words du jour. Like the sauce with which it is decked, this energizing chip can be enjoyed solo as a snack or added to any and every dish for an ephemeral hit of summer.

100% Organic Ingredients: Kale, Sunflower Seeds+, Basil, Olive Oil, Garlic, Lemon Juice, Thyme, Sea Salt. 

*Paleo & GAPS Diet Friendly
+Sprouted

Dynamic notes of lemon and ginger meet warming miso for a chip that soothes as it rejuvenates. This chip is alkalizing and lends a note of bright delight to any dish or midday snacktime. Great enjoyed with salads, in sandwiches, or solo.

Ingredients: 100% Organic Ingredients: curly green kale, sprouted sunflower seeds, extra virgin olive oil, carrots, currants, rice vinegar (water, organic rice), Miso Master Chickpea Miso (whole chickpeas, handmade rice koji, sun-dried sea salt, Blue Ridge Mountain well water, koji spores), Eureka lemon juice, ginger, sea salt.

Product is gluten-free, dairy-free, and soy-free.

New Recipe! Now GAPS*/Paleo-friendly! “A good broth resurrects the dead” – South American proverb. Wild strength of pastured buffalo meets mineral rich wildcrafted seaweed and biodynamic dates. This chip is enzymatically rich and nutritionally vibrant and is excited to invigorate your explorations in the wilderness or the cityscape jungle. Low temperature dehydrated with a pastured bone broth-infused dressing.

Ingredients: 100% Organic Ingredients: curly green kale, sunflower seeds, grassfed ghee, Medjool dates, grassfed bison bone broth (water, bison bones, apple cider vinegar), sea palm seaweed, garlic, cayenne, thyme, sea salt

Product is gluten-free, soy-free and GAPS*/Paleo Diets-friendly.
Contains dairy in the form of ghee.

“A good broth resurrects the dead” – South American Proverb. High notes of sage and thyme play with our base of ghee, sweet potatoes, and beef bone broth to create a full bodied snack. This kale chip provides dense nutrition and revitalization for those who seek a mineral rich and delightful superduperfood. Low temperature dehydrated with a pastured bone broth-infused dressing.

Ingredients: 100% Organic ingredients: curly green kale, sprouted sunflower seeds, roasted sweet potato, beef bone broth (filtered water, beef bones, apple cider vinegar, real salt), ghee, granny smith apple, Eureka lemon juice, Miso Master Chickpea Miso (organic whole chickpeas, organic handmade rice koji, sun-dried sea salt, Blue Ridge Mountain well water, koji spores), thyme, sage, black pepper, white pepper, sea salt.

Product is gluten-free and soy-free.

Séka Hills Premium Arbequina Extra Virgin Olive Oil is custom milled from the fruit of their 82 acres of high density Arbequina olive trees. Séka Hills estate grown olives are carefully harvested at the peak of ripeness. Transported immediately to the Séka Hills Olive Mill after picking, clean, fresh fruit produces the highest quality extra virgin olive oil. Séka Hills Arbequina is ideal as your everyday olive oil and will be a flavorful addition to your favorite recipes. This is the olive oil we use in our kitchen.